A new wine, first production in 2014, made from 70% Chardonnay and 30% Pinot Noir. The wine has a light rose colour and shows the characters of Pinot Noir, with the backbone of the Chardonnay giving it some structure. Perfect slightly chilled for a summer day.
Finalist in the Delicious Magazine Produce Awards. The London and South East judges were encouraged by Davenport Vineyards’ demonstrable expertise in the field of organic wine production. Their awareness of and efforts to reduce the negative impact commercial grape growing can have on the environment were also highly praised by the panel.