“A proper old fashioned cheese wine.”

Smooth Vanilla with ripe tannins, plum and cherry fruits on the palate.

English organic Pinot Noir, grown on a south facing sandy clay soil site. The grapes are 50% destemmed (without cruching the berries) and fermented with natural yeast for a 10 days before pressing.

Bishop Blush English Light Red (x6)

Rondo grapes traditionally produce ruby-red wine which in this case has been pressed to produce a robust rosé/light red wine, with unique flavours of berries and a

This wine has been made with the Red Rondo grape. It has a red fruit aroma, with a dark fruits taste and good length.

100% English Rondo, (Burgundian) Pinot Noir, Cabernet Noir grapes grown on the estate