Our first Fizz Friday of the summer is scheduled for this coming week, the 17th July at 6pm - 8:30pm!
Come down and enjoy an al fresco evening with Langham Sparkling Wine...paired perfectly with a Seafood Platter from our Vineyard Cafe Kitchen, and beautiful fiddle music from Nina Garcia.
This is a ticketed event, charged at £20 per person for your food for the evening. We will be offering table service on the evening so simply head to the website and choose a booking slot between 6 & 7:30pm and order your seafood platter for however many people are in your group.
Our accommodation and vineyard tours are indeed Good To Go! It's official...
The National Tourist Organisations of Great Britain and Northern Ireland has confirmed that Wythall Estate have followed government and industry COVID-19 guidelines, ensuring processes are in place to maintain cleanliness and aid social/physical distancing.
Cellar Door now open! Our shop is now open between 2pm – 6pm Monday – Friday and 10am – 6pm Saturdays for June. However we’re still offering free delivery anywhere in mainland UK on orders of 6 bottles or more.
Shop here We’re trying to get all orders delivered within 48 hours but please allow 3 days.
Please see our COVID-19 updates page here for our re-opening plan including what’s happening with our tours, events and accommodation.
Just as the vines begin to flower at Gusbourne, we are delighted to be welcoming visitors back to the estate for tours and cellar door purchases. We are excited to be able to now announce the second phase of our reopening. Picnics are now available for visitors to book and enjoy amongst the vines, beginning on 4th July. Our picnic experiences will become an annual part of our summer tour schedule.
We have created dedicated picnic spots across our Boot Hill and Commanders vineyards where you will enjoy a delicious picnic that includes a bottle of Gusbourne