The Great British Vineyards Guide

A deep and richly flavoured wine.

Tasting note: Pale golden and bright appearance with a radiant, copper hue. Candied lemon and wild strawberry aromas on the nose developing into subtle notes of orange blossom and apricot. Excellent intensity of citrus, floral and stone fruit flavours continue to evolve, balancing with a little weight on the mid palate and a fresh, bracing acidity. The mousse is soft and creamy and yet the structure remains tight and linear, leading to a chalky, mineral finish. After 46 months on its lees and further maturation under cork, this wine is delicious now and will continue to develop for a number of years.